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Recipe: Deconstructed Veggie Sushi Rolls

June 01, 2021

deconstructed sushi rice bowl

If you're look for fuel without the lethargy of a big, warm plate of food, try @_fooodfiesta’s Deconstructed Veggie Sushi Rolls for a summer lunch time pick me up you'll be eating all season!

For the sauce:
  • Mayonnaise
  • Garlic pepper
  • Rice vinegar
  • Sriracha sauce
  • Dark soy sauce
  • Cook rice well
  • In a small bowl, mix together all of the sauce ingredients
  • To assemble, divide rice among a serving bowl and top with the veggies and Abakus Foods Seaweed Crisps
  • Optional - add a few slices of pickled sushi ginger and a sprinkle of black sesame seeds, drizzle sauce on top

Tag us in your attempts on Instagram - @abakusfoods!